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Technical data
| Attributes | |
| ARTICLE | BHS-VTLG6S |
| POWER | 180W (cooling power) 90W (equipment power) |
| SIZE L/W/H | 1320/ 385/ 300 mm |
| VOLTAGE | 230 V |
| Temperature | 0/ +4 ºC |
| CAPACITY | 6 GN1/3 (40 mm) |
| NOTES | Static cooling Climate class 3 Refrigerant R600a/45G |
The VTLG6S display case is a professional, compact, and stylish cold showcase, specially designed for the presentation of sushi and other cold dishes in restaurants, cafes, and sushi bars. It offers the perfect balance between functionality and design.
Temperature range 0 / +4 ºC
A static-cooled display case keeps chilled food at serving temperature without a fan. The evaporator coil inside the cabinet absorbs heat from the air, lowering the temperature to a steady 0–4 °C. Because the air is not blown, the system avoids drying the surface of delicate items such as sushi, sashimi or cold desserts, preserving texture and presentation. The refrigerant R600a circulates through the coil, removing heat continuously so the cabinet stays cold without cycling on and off as often as a fan-assisted unit would.
To use the LOGIC SUSHI VTLG6S, slide the six GN1/3 containers onto the stainless-steel shelf. The double-glazed front and top panels give a clear view of the contents while LED lighting inside casts a bright, even glow that makes colours vivid and appetising. The cabinet does not have a thermostat; the static cooling system maintains the set temperature range automatically once plugged into a 230 V supply.
The entire unit is built from AISI 304 stainless steel, chosen for corrosion resistance and ease of cleaning. The double tempered-glass panels are sealed to reduce condensation, so the view remains unobstructed. A 1320 mm worktop width allows the case to sit flush against most counters or sushi bars, while the 385 mm depth keeps it within reach of staff and customers alike.
An 180 W cooling power rating reflects the load on the refrigeration circuit, while the 90 W equipment power covers the LED lighting and any internal electronics. The 230 V single-phase supply matches standard UK commercial circuits, so no special wiring is needed. The 0–4 °C temperature range is tailored for ready-to-eat chilled foods that must stay above freezing but below the legal limit for high-risk items.
Cleaning is straightforward: remove the GN containers, wipe the stainless-steel shelf and interior walls with a mild sanitiser, and dry the glass panels to prevent water spots. The static cooling system has no fan or filters to service, reducing maintenance to a daily wipe-down.
The LOGIC SUSHI VTLG6S is a single model; no variants or accessories are listed. It is catalogued under refrigerated display equipment for professional kitchens and front-of-house service.