SCANDOMESTIC DC726BD Refrigerated Display Cabinet 592 L

A refrigerated display cabinet keeps chilled drinks and perishable goods visible while maintaining a steady low temperature. A compressor circulates refrigerant through coils, drawing heat from the interior and expelling it outside. A fan distributes the cooled air evenly across every shelf, preventing warm spots and ensuring consistent chilling without freezing. The transparent front allows customers to see the products without opening the door, reducing temperature fluctuations and energy use.

The operator loads the cabinet by sliding the doors open and placing bottles, cans or packaged items on the wire shelves. Each shelf adjusts in height to fit different container sizes, and the weight limit of 53 kg per shelf prevents overloading. Once the items are arranged, the doors close automatically and the LED strips illuminate the contents, making labels and branding stand out. The digital control panel sets the temperature between 0 °C and +10 °C, suitable for chilled beverages and ready-to-eat foods. The cabinet maintains this range continuously, so products remain at safe temperatures throughout the day.

The black wire shelves support up to 405 standard 50 cl bottles or 968 slim cans, and their open design allows air to circulate freely. Two vertical LED strips run along the front, casting bright, even light across every shelf without creating shadows. The cabinet measures 2033 mm wide, 700 mm deep and 780 mm high, fitting against a wall or between counters in a retail or food-service area. Four castors, two of them lockable, allow the unit to be moved when fully loaded and then secured in place.

The 220–240 V, 50 Hz power requirement matches a standard single-phase commercial circuit, and the 0.350 kW rating indicates a modest electrical load. The R290 refrigerant is a hydrocarbon with low global-warming potential, used in a sealed system that requires no topping up. Climate class CC3 means the cabinet performs reliably in ambient temperatures up to 25 °C, typical of indoor retail and catering environments.

Cleaning involves removing the shelves, wiping them with a damp cloth and mild detergent, and drying before replacing. The black interior and exterior surfaces resist fingerprints and smudges, and the absence of edge trim on shelves simplifies maintenance. The LED strips are long-lasting and rarely need replacement, while the automatic door-closing mechanism reduces dust and debris entering the cabinet.