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Technical data
| Attributes | |
| ARTICLE | 33090025210000 |
| POWER | 1.0 kW |
| SIZE L/W/H | 511 / 432 / 311 mm |
| VOLTAGE | 220-240V / 50hz |
| VOLUME | 25 L |
| WEIGHT | 14.7kg |
| Model | MWP 25 |
| Material | Stainless steel |
MWP25 is a professional microwave oven with 1000 W power and a 25 L capacity, ensuring fast and efficient food heating. It features 100 automatic programs, digital control, and operates without a turntable, providing convenient use in professional environments.
- : SCANDOMESTIC
- Article number: 33090025210000
A microwave oven heats food by sending microwaves through it. These waves make the water molecules in the food vibrate, creating heat inside the dish without warming the surrounding air. The result is fast, even reheating or cooking that keeps the texture and flavour of the food intact. Because the heat starts inside, the process is quicker than with a conventional oven or hob, and the appliance itself stays cool to the touch.
To use the SCANDOMESTIC MWP 25, place the dish on the flat cavity floor—there is no turntable. Close the door and select one of the 100 automatic programmes, each tailored to a different food type or portion size. The digital LED display shows the remaining time and, when idle, the clock. For immediate heating, press the Quick Start button; for frozen food, choose the defrost setting. Once the programme ends, the oven stops automatically and the door can be opened.
The oven is built from stainless steel, inside and out, for durability and easy cleaning. The exterior dimensions of 511 mm wide, 432 mm deep and 311 mm high fit under most worktop cupboards, while the 25 L cavity holds standard gastronorm trays or large plates. A weight of 14.7 kg allows one person to move it without a trolley, yet it is stable on a counter.
Controls include a rotary knob for programme selection, a digital keypad for time input, and dedicated buttons for Quick Start, defrost and child lock. The child lock prevents accidental operation or setting changes, adding safety in busy kitchens.
A power rating of 1 kW draws a steady load on a 220-240 V, 50 Hz circuit, the standard single-phase supply in British commercial kitchens. The 25 L volume determines how much food can be heated at once, while the absence of a turntable simplifies loading and cleaning but requires the operator to arrange dishes for even exposure.
Cleaning involves wiping the stainless steel cavity and exterior with a damp cloth and mild detergent. The flat cavity floor has no corners or moving parts, so food debris does not collect in hard-to-reach spots. The LED display and keypad should be kept dry to prevent moisture damage.
The MWP 25 is a single model with no variants. It is listed in the catalogue under Professional Cooking Equipment, Microwave Ovens.