STAFF Ice system BFE1500 W Electromechanical Batch Freezer

The STAFF Ice system BFE1500 W is an electromechanical batch freezer designed for the production of gelato, ice cream, and sorbets.

An electromechanical batch freezer operates by chilling a mix while simultaneously agitating it. The refrigeration system lowers the temperature of the mix, and the mechanical action of the mixer incorporates air and prevents large ice crystals from forming. This process results in a smooth, frozen product. The BFE1500 W allows for the production of up to 21 litres of ice cream in a single work cycle.

Operation begins by loading the mix into the machine. The control panel, featuring reference switches and icons, is used to initiate and manage the freezing cycle. The mixer is equipped with a safety control unit that stops its operation automatically when the lid is opened, ensuring user safety. The machine is designed to accommodate various container types on an adjustable shelf, which can be altered for both height and depth to suit different needs.

Construction of the BFE1500 W includes stainless steel for all parts that come into contact with the product, alongside non-toxic materials, adhering to hygiene standards. The unit measures 600 mm in length, 836 mm in width, and 1335 mm in height, with a weight of 325 kg. The machine operates on a 400 V electrical supply.

This batch freezer is listed in the catalogue under bar equipment and ice cream machines.