Stalgast 0.7 Litre Cocktail Shaker for Professional Bars

A cocktail shaker mixes spirits, syrups and juices by rapid agitation. The ingredients are poured into the sealed container, which is then shaken vigorously. The metal walls chill the liquid quickly while the motion blends flavours and creates a smooth, even texture. This method aerates the drink, softening harsh notes and producing a consistent result without stirring or muddling.

To use the shaker, measure the ingredients into the main chamber, add ice, seal the lid and shake for ten to fifteen seconds. The ice cools the drink while the shaking emulsifies the components. When the outside of the shaker feels cold, strain the cocktail into a glass, leaving the ice behind.

The shaker is made of stainless steel, which conducts heat efficiently and resists corrosion from acidic juices and alcohol. Its 0.7 litre capacity holds enough liquid for two standard cocktails, allowing a bartender to prepare a round without refilling.

The smooth, seamless construction has no crevices where residue can collect, so cleaning is done by rinsing under a tap or running through a glasswasher. The metal surface polishes easily, keeping the shaker looking professional between shifts.

This model is placed in the bar equipment section of the professional catering catalogue.