Stalgast 22 cm HACCP Kitchen Knife in Green

A kitchen knife designed for professional food preparation, where precision and hygiene are essential. The blade cuts through ingredients cleanly, reducing drag and effort with each stroke. Its length allows for controlled slicing of larger items while remaining manoeuvrable for detailed work.

The knife relies on a sharp, durable edge to separate food without crushing or tearing. A well-balanced blade distributes weight evenly, reducing fatigue during extended use. The handle provides a secure grip, allowing the user to maintain control even when working quickly.

To use, hold the handle firmly and guide the blade through the ingredient with a smooth motion. The knife can be sharpened as needed to maintain its edge, ensuring consistent performance. After use, it may be washed by hand or placed in a dishwasher for thorough cleaning.

The blade is made of stainless steel, resisting corrosion and maintaining its edge over time. The green colour helps the knife stand out in a busy kitchen, reducing the risk of misplacement or cross-contamination.

The 22 cm length is suited to tasks that require both reach and precision, such as slicing vegetables, portioning proteins or preparing garnishes. The HACCP compliance ensures the knife meets hygiene standards for professional food handling.

Cleaning is straightforward: the stainless steel blade can be washed in a dishwasher, though hand washing may prolong its sharpness. Regular drying after cleaning prevents water spots and maintains the blade's condition.