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Technical data
| Attributes | |
| ARTICLE | 745104 |
| POWER | 3.5 kW |
| SIZE L/W/H | 720 /460 /240 |
| VOLTAGE | 230 V |
| WEIGHT | 31 kg' |
| TEMPERATURE MODE | 50ºC - 300ºC |
Grill with heating plate 2/3 smooth, 1/3 grooved.
A professional electric grill heats food directly from above and below with radiant elements, concentrating heat where the food sits. The dual heating zones allow separate control over each side, so one section can sear steaks while the other gently warms buns. A smooth plate gives even contact for delicate items like fish, while the grooved side leaves char marks on burgers and kebabs, mimicking the appearance of an open flame without the variability of gas or charcoal.
The operator lowers the food onto the preheated plates, adjusts the temperature knob between 50 °C and 300 °C, and starts the grill with the operating switch. A light shows the set temperature has been reached. Fat and juices run into the grooves on the bottom plate, preventing flare-ups and keeping the workspace cleaner. When cooking is finished, the removable scoop collects grease and food debris for disposal.
The body is constructed entirely of stainless steel, resisting corrosion and standing up to daily cleaning in a busy kitchen. Overheating protection cuts power if the temperature rises beyond safe limits, reducing the risk of damage or fire.
A 3.5 kW power rating means the grill draws a steady load that typically requires its own dedicated circuit in a commercial kitchen. The 230 V voltage matches standard UK single-phase supply, so no special wiring is needed beyond a correctly rated socket. The 31 kg weight keeps the unit stable on a worktop but still light enough for two people to move when necessary. The 720 mm width fits neatly into most counter runs, while the 460 mm depth leaves room for a drip tray or serving area behind it.
Cleaning involves wiping the plates after each service while still warm, then removing the grease scoop to empty and wash it. The stainless steel surfaces can be scrubbed with non-abrasive pads and sanitised with food-safe chemicals, following the manufacturer's guidelines to avoid damaging the heating elements.
The Caterina grill is categorised under professional countertop cooking equipment, positioned alongside other Stalgast electric grills and contact grills in the commercial kitchen catalogue.