Stalgast Ceramic Surface 3 GN1/1 Holding and Proofing Unit BHS319111

A ceramic surface holding and proofing unit keeps prepared dishes at serving temperature or provides the steady warmth needed for dough to rise. The ceramic element beneath the flat worktop heats evenly across its entire area, eliminating cold spots that can spoil food or slow fermentation. A thermostat cycles the power to hold the set temperature within a narrow band, so the unit can stay on for hours without scorching or drying the contents.

The operator places up to three GN1/1 gastronorm pans directly on the ceramic surface. Each pan sits flush, ensuring full contact with the heated plate. After the pans are loaded, the temperature is set between 30 °C and 95 °C, depending on whether the task is gentle proofing or hot holding. The unit reaches the target temperature quickly and maintains it without fluctuation, so dishes stay at the correct stage until they are needed in service. When the pans are removed, the surface cools down and can be wiped clean.

The worktop is a single ceramic plate mounted in a stainless-steel frame. The frame has adjustable legs that allow the height to be set between 15 mm and 270 mm, so the unit can be levelled on uneven floors or matched to a specific worktop height. The sides and back are enclosed to reduce heat loss and protect the operator from accidental contact with the hot surface.

A single rotary control on the front panel sets the temperature. The scale is marked in degrees Celsius, with the minimum at 30 °C and the maximum at 95 °C, covering the range needed for proofing, holding and gentle warming.

The 0.45 kW power rating means the unit draws a modest load, suitable for a standard 230 V single-phase circuit found in most professional kitchens. The 1155 mm width accommodates three GN1/1 pans side by side, making efficient use of counter space. The adjustable height allows the unit to be integrated into existing work surfaces or used as a freestanding table.

Cleaning is straightforward: after the surface has cooled, the ceramic plate can be wiped with a damp cloth and mild detergent. The stainless-steel frame and enclosed sides prevent spills from reaching internal components, so only the exterior and the worktop require regular attention.

The unit is designed for 3 GN1/1 gastronorm pans, standardised containers used across professional kitchens for food storage, transport and holding. It is placed in the catalogue under holding and proofing equipment, where it serves as a compact, energy-efficient alternative to larger holding cabinets or proofing drawers.