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Technical data
| Attributes | |
| ARTICLE | 9736110 |
| POWER | 6.5kW |
| SIZE L/W/H | 400/ 700 / 250 |
| VOLTAGE | 230V |
| Temperature | UP TO 300 |
Professional chrome-plated gas grill with smooth surface
A gas grill transfers heat directly from burners beneath a smooth chrome-plated surface, creating an even, radiant cooking area that sears and grills without flare-ups. The burners generate consistent high heat, allowing rapid temperature adjustment for different foods while the chrome surface reflects heat upward, concentrating it on the food above.
To operate, the chef ignites the burners using the ergonomic knobs on the laser-engraved front panel. Each of the two working zones can be controlled independently, allowing one side to sear steaks at high heat while the other gently cooks vegetables. The temperature is adjusted up to 300 °C, monitored via the control panel, which also includes a device protection system to prevent overheating or gas leaks. Food is placed directly on the 2200 to 4400 cm² working surface, which accommodates 800 mm plates in each zone. Grease and waste drain through a dedicated hole into a removable collector, reducing smoke and flare-ups during service.
The grill is constructed with a smooth chrome-plated cooking surface, high side and rear edges to contain spills, and a sturdy frame that can be mounted on either a cabinet base with doors or a simple frame base. Adjustable feet ensure stability on uneven floors, while the 400 mm depth, 700 mm width, and 250 mm height fit standard worktop configurations. The unit operates on a 230 V electrical supply for ignition and controls, with gas supplied via G20 or G30 connections.
The 6.5 kW power rating indicates a substantial gas load, suitable for continuous high-heat cooking in busy kitchens. The temperature range up to 300 °C supports searing, grilling, and rapid cooking of meats, fish, and vegetables. The two-zone design allows flexibility in menu preparation, while the grease drainage system simplifies cleaning between services. The chrome surface requires regular wiping to maintain its reflective finish and prevent discolouration, and the grease collector must be emptied and cleaned daily to avoid build-up and odours.
This grill is designed for integration into professional kitchen setups, with options for mounting on a cabinet base for storage or a frame base for mobility. The adjustable feet and standardised dimensions ensure compatibility with existing worktops and gas supplies, making it a practical choice for restaurants, hotels, and catering operations.