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Technical data
| Attributes | |
| ARTICLE | BHS112151 |
| POWER | 0.24 |
| SIZE L/W/H | 1570/ 735/ 880 |
| VOLTAGE | 230/50Hz |
| Temperature | - 2° / +5°C |
| CAPACITY | 4 GN1/1 |
| COMPLETION | SS - stainless steel |
A refrigerated worktop keeps prepared desserts, fruits and beverages chilled while they wait for plating or service. Instead of circulating cold air inside a cabinet, the unit cools a solid stainless steel surface from beneath. The pans rest directly on the cold plate, so the food loses heat quickly and evenly without drying out or forming ice crystals. Because the surface stays just above freezing, condensation does not collect on the food or the pans, keeping presentation crisp and hygienic.
The operator loads up to four GN1/1 gastronorm pans onto the chilled surface. The unit is switched on and the thermostat set between -2 °C and +5 °C. Once the temperature stabilises, the pans remain chilled as long as the unit is powered. No doors or lids are needed, so staff can access the food quickly during service without opening a cabinet or disturbing the temperature of other items.
The worktop is built entirely of stainless steel, including the top plate, sides and rear splash guard. The refrigeration system is housed below the surface, keeping the footprint compact and the worktop at a comfortable working height. A single-phase 230 V supply powers the compressor and fan, matching the standard circuit found in most professional kitchens.
The stated temperature range of -2 °C to +5 °C keeps food just above freezing, preventing ice formation while still slowing bacterial growth. The 1570 mm width allows four full-size GN1/1 pans to be placed side by side, giving a large chilled area without taking up excessive floor space. The 880 mm height aligns with standard worktop heights, so the unit can be integrated into existing kitchen lines without awkward gaps or steps.
Cleaning is straightforward: the stainless steel surface can be wiped down with a sanitising cloth, and the removable drip tray beneath the refrigeration unit collects any condensation for easy emptying. No internal fans or coils are exposed, so there are no hidden crevices that require deep cleaning.
The unit is supplied as a single version, ready for immediate use with GN1/1 pans.