Stalgast Food Heating Lamp 173S for Professional Kitchens

A food heating lamp maintains the temperature of plated dishes between the kitchen and the pass, preventing cooling while orders wait to be served. The lamp directs infrared radiation downward from a high-intensity bulb, creating a warm zone directly beneath it without heating the surrounding air. This focused warmth keeps sauces fluid, meats juicy and vegetables at the correct serving temperature, avoiding the drying effect of prolonged exposure to ambient air.

The operator positions the lamp above the worktop or pass at a height that covers the plated area. Once switched on, the bulb reaches operating temperature within seconds, emitting a steady glow that signals the heating zone. The lamp remains on while dishes are held, and is turned off when the service period ends or the area is cleared.

The Stalgast 173S food heating lamp is constructed with a metal housing and a protective guard around the bulb. The housing is finished in a durable powder-coated surface for easy cleaning and resistance to kitchen splashes.

The single control is an on-off switch that energises the bulb. The 230 V supply matches the standard single-phase circuit used in British commercial kitchens, allowing the lamp to be plugged into a wall socket or hardwired into a dedicated spur.

The lamp's compact footprint takes minimal space on a worktop or shelf, and its lightweight construction allows it to be moved between stations as service demands change.

Cleaning involves wiping the housing and guard with a damp cloth to remove grease and food particles. The bulb itself should be allowed to cool before any contact, and replaced when its output dims or it fails to light.

The Stalgast 173S is categorised under food holding and display equipment in the professional catering catalogue.