Stalgast Grill Grid 1/1 GN for Professional Kitchens

A grill grid built for high-volume char-grilling and searing in professional kitchens. The grid sits directly over the heat source—gas burners, charcoal or electric elements—allowing radiant heat to sear food while the open slots create the signature grill marks and let fat drip away. This method concentrates flavour, reduces flare-ups and gives the finished dish the classic grilled appearance and texture that customers expect.

The operator places the grid on the grill frame or hob, pre-heats it, then loads the food—steaks, burgers, vegetables or fish—directly onto the bars. The food is turned once or twice to develop even grill lines and reach the desired doneness. After service the grid is lifted off, scraped clean and stored until the next use.

Constructed from heavy-gauge steel, the grid withstands repeated heating and cooling cycles without warping. The 530 × 325 mm footprint matches a standard 1/1 GN gastronorm pan, so it drops straight into compatible char-grill stations, salamander grills and counter-top char-broilers without modification.

Cleaning is straightforward: after cooling, the grid is brushed to remove food debris, then washed with hot water and a mild detergent. Regular oiling after cleaning prevents rust and keeps the surface seasoned for non-stick performance.