Stalgast Hot Chafing Dish for 3 GN1/1 Gastronorm Trays BHS122121

This chafing dish maintains food at serving temperature for buffet service. Heat from a water bath ensures even warmth across gastronorm trays, preventing hot spots and preserving moisture in dishes. The closed water chamber avoids direct heat contact with food, keeping sauces, meats, and vegetables at a stable temperature for hours without drying them out.

To use, fill the water bath to the indicated level and place up to three GN1/1 gastronorm trays inside. Connect the unit to a 230 V supply and adjust the temperature control between +30 °C and +95 °C. The dish maintains the set temperature automatically, allowing staff to concentrate on other tasks. A clear lid enables self-service while protecting food from contaminants.

The entire unit is made of stainless steel, including the casing, water bath, and tray supports. This material resists corrosion from steam and food acids, enduring frequent cleaning in professional kitchens. With dimensions of 1245 mm in length, 735 mm in width, and 880 mm in height, it fits standard buffet counters and holds three full-size gastronorm trays side by side.

A single temperature dial controls the range from +30 °C to +95 °C. The unit operates at 2.4 kW and requires a 230 V, 50 Hz supply, matching the standard UK mains. After use, drain and clean the water bath, wipe stainless steel surfaces with a non-abrasive detergent, and remove the lid for separate cleaning. Ensure all parts are dry before storage to prevent corrosion.