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Technical data
| Attributes | |
| ARTICLE | ST123151 |
| POWER | 3.2 |
| SIZE L/W/H | 1570/ 735/ 880 |
| VOLTAGE | 230/50Hz |
| Temperature | +30° / +95°C |
| CAPACITY | 4 GN1/1-200 |
| COMPLETION | SS - stainless steel |
This chafing dish maintains food at serving temperature using a water bath to deliver consistent, gentle heat. The method avoids overheating, preserving moisture and texture in dishes while guests serve themselves from the buffet line.
The unit accommodates up to four GN1/1 pans in its stainless-steel wells. After filling the water bath to the indicated level and connecting to a 230 V supply, the thermostat can be adjusted between 30 °C and 95 °C. An indicator light signals when the set temperature is reached, allowing the pans to remain in place throughout service. Once finished, the unit should be switched off and cooled before cleaning.
Constructed entirely from stainless steel, the model resists corrosion and simplifies sanitisation. Its 1570 mm width fits four full-size gastronorm pans side by side, while the 880 mm height ensures easy access for guests.
A single rotary control on the front panel adjusts the water temperature. The 3.2 kW power rating allows installation on standard professional kitchen circuits without additional wiring.
With a 4 GN1/1 capacity, the kitchen can present four different menu items at once, using standard gastronorm pans compatible with trolleys, bain-maries, and refrigerators. The 230 V, 50 Hz voltage aligns with UK mains supply for seamless integration.
After use, the water bath should be emptied and wiped, and the stainless-steel surfaces cleaned with a damp cloth and mild detergent. The unit can then be dried and stored until needed again.
This model appears in the Stalgast catalogue under Buffet & Display Equipment, Hot Holding.