Stalgast Ladle Ø 90 mm for Professional Kitchens

A ladle transfers hot liquids from pot to plate without spilling or burning the operator. The bowl holds the portion, the long handle keeps the hand clear of the heat, and the pouring lip directs the stream. Because the ladle never touches the heat source directly, it stays cool enough to grip even when the liquid is boiling. The shape lets the cook scoop, lift and pour in one motion, so servings stay consistent and the worktop stays clean.

To use the ladle, dip the bowl into the liquid until it fills. Lift it clear, let any excess drip back, then pour the portion into the bowl or plate. The handle length keeps the hand a safe distance from the pot rim, and the reinforced plastic does not conduct heat, so the grip stays comfortable. The ladle works with any pot or pan, but its smooth edges will not scratch non-stick coatings, so it is safe for Teflon and ceramic surfaces.

The ladle is made of glass fibre-reinforced plastic, a material that resists heat up to +220 °C without warping or cracking. The reinforcement gives the ladle strength without adding weight, so it is light enough for long service but sturdy enough for daily use. The plastic is also resistant to thermal disinfection and dishwasher cycles, so it stays hygienic and easy to clean.

The bowl measures 90 mm across and holds 0.11 L, a size that suits portioning soups, sauces and broths. The handle is 310 mm long, giving enough reach to keep the hand clear of the pot rim. The ladle is a single piece with no joints or seams, so there are no crevices where food can lodge.

Cleaning is straightforward: wash the ladle in hot water with detergent, or place it in the dishwasher. The plastic does not absorb odours or stains, so it stays looking new even after repeated use. The ladle is also safe for thermal disinfection, so it meets the hygiene standards of professional kitchens.

The Stalgast ladle is listed in the serving utensils section of the professional catering catalogue.