Stalgast Pizza Oven Base 1020 x 1220 mm

A pizza oven base provides a level, heat-resistant platform that raises the oven to a comfortable working height and protects the worktop or floor beneath. The platform spreads the weight of the oven and any pizzas inside, preventing hot spots and uneven cooking. Its flat surface also makes it easier to slide pizzas in and out without tilting the oven, keeping the heat distribution steady and the baking consistent.

The base is assembled and positioned before the oven is placed on top. Once the oven is in position, the operator checks that the base is stable and that the oven sits flush against the edges. No further adjustment is needed during use; the base remains static while the oven above heats and cooks.

Constructed in a single piece, the base is sized to match the footprint of commercial pizza ovens. The dimensions of 1020 mm by 1220 mm give a footprint that fits most professional pizza ovens, allowing the unit to be placed directly on top without overhang. The 1000 mm height standardises the working level across kitchen stations, aligning with adjacent worktops and hobs.

The size of 1020 x 1220 x 1000 mm determines the space the base occupies on the kitchen floor and the clearance needed around it. The footprint also dictates which pizza ovens can be placed on top, ensuring compatibility with ovens designed for these standardised dimensions.

Cleaning involves wiping the surface with a damp cloth to remove flour or debris. No disassembly is required, and the base does not need regular maintenance beyond keeping it free of obstructions.