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Technical data
| Attributes | |
| ARTICLE | 507221 |
| SIZE L/W/H | 200 |
| COLOR | Balta |
A disposable chefs hat maintains hygiene in professional kitchens by providing a single-use barrier that prevents hair from contaminating food. Unlike reusable fabric hats, it is worn once and discarded, eliminating the need for laundering and reducing cross-contamination risks during shifts. The lightweight material allows airflow while covering the head fully, ensuring comfort for extended wear without trapping heat.
The hat is placed over the head and adjusted to sit securely, covering the hair completely. Once fitted, it remains in place throughout service, requiring no further handling until removal. After use, it is disposed of in general waste, avoiding the need for storage or cleaning between wears.
Constructed from a non-woven fabric, the hat is designed for short-term use in fast-paced environments. The Balta colour provides a neutral appearance that blends with standard kitchen uniforms. The 200 mm height ensures full coverage for most wearers, fitting comfortably without obstructing movement or visibility.
This disposable hat is used where hygiene protocols demand frequent changes of headwear, such as in high-turnover kitchens, catering events, or food production facilities. Its single-use nature simplifies compliance with health and safety standards, removing the need for laundry facilities or shared headwear.
The product is categorised under disposable kitchenwear in professional catering supplies.