Stalgast Serving Fork 390 mm for Professional Kitchens

A serving fork transfers hot, heavy food from the tray to the plate without tearing or dropping. The long handle keeps the operator's hand clear of the heat and the serving dish, while the two broad tines spread the load so that a whole roast or a large joint lifts cleanly. The fork does not cut; it supports the food while the carving knife separates the portions, or while the operator turns or transfers the dish to the service counter.

The operator holds the fork by the handle, slides the tines under the food, and lifts. The hanging hole at the end of the handle lets the fork hang on a rail or hook between uses, so it is always within reach. When the service is over, the fork goes into the dishwasher with the rest of the utensils.

The fork is made of stainless steel, which does not rust, stain or react with food acids. It keeps its finish through repeated washing and resists the heat of the oven and the grill. The 390 mm length gives enough reach for a full-sized roasting tray or a deep serving platter.

The fork fits the Stalgast kitchen utensil rack article 321001, where it hangs with other serving tools for quick access during service.

Cleaning is by dishwasher, which removes grease and food residue without manual scrubbing.