Stalgast Showcase 1570 mm for Canteen Display

A canteen showcase keeps prepared dishes visible and at a safe holding temperature while customers serve themselves. The unit circulates cooled air behind a glass front; the air is drawn over an evaporator coil, removing heat from the cabinet. The cooled air then rises through vents at the back of the shelves, creating an even curtain that maintains the set temperature across every tray. This method prevents warm spots and condensation on the glass, so the food stays fresh and the display remains clear.

The operator loads the trays onto the adjustable shelves, closes the sliding glass doors, and sets the desired holding temperature on the control panel. Once the temperature is reached, the compressor cycles on and off to keep the cabinet within the chosen range. The glass doors slide smoothly to allow quick replenishment without breaking the cold curtain, and the interior lighting switches on automatically when the doors open, ensuring the dishes are always well lit.

Built in stainless steel, the exterior resists knocks and spills, while the interior surfaces are designed for easy wipe-down. The unit stands on legs, raising the cabinet to a comfortable working height and allowing mops to pass underneath during daily cleaning. The 230 V single-phase connection plugs into a standard kitchen circuit, and the 0.72 kW power rating indicates a modest load that can share a supply with other counter-top equipment.

The 1570 mm width provides space for multiple trays side by side, while the 735 mm depth keeps the unit within reach for staff standing behind the counter. At 1680 mm tall, the top of the cabinet is just below eye level for most users, so the display remains unobstructed. The temperature mode setting allows the operator to choose a gentle holding range that preserves texture and moisture in cooked dishes without freezing them.

Cleaning involves wiping the stainless steel exterior and interior with a damp cloth and mild detergent, removing the shelves to clean underneath, and defrosting the evaporator coil periodically to maintain efficiency. The legs and base are wiped down daily to keep the area hygienic and free of debris.

The Showcase 1570 mm is placed in the catalogue under refrigerated display units for self-service canteens and buffets.