Stalgast Sink 400/295/150 mm for Professional Kitchens

A stainless steel sink built for the demands of a commercial kitchen, where space is measured and every task must flow without delay. The basin holds water for washing, rinsing or soaking, while the surrounding worktop gives a stable surface for stacking plates, draining utensils or prepping ingredients.

The principle is simple: a deep, seamless bowl collects water and waste, while the flat rim around it supports the weight of pots and trays. Stainless steel resists heat, stains and corrosion, so the sink stays hygienic under constant use. The compact footprint fits tight worktops without crowding hobs or taps, yet the bowl is large enough for standard catering pans.

To use, connect the waste outlet to the kitchen drain, then run water from the tap. Fill the basin for washing, or leave it empty for stacking. After service, empty the sink, scrub the interior with a non-abrasive pad and wipe the rim clean. The smooth surface dries quickly, reducing the risk of water marks or bacterial growth.

Construction is a single sheet of stainless steel, pressed into shape and welded at the corners. The rim is folded for strength and finished with a rolled edge to protect hands and crockery. No coatings or linings are applied, so the material remains food-safe and easy to sanitise.

The sink measures 400 mm across the front, 295 mm from front to back and 150 mm deep. These dimensions set the space it occupies on the worktop and the size of the bowl inside. The internal basin is 345 mm long and 248 mm wide, giving a working area that accommodates standard catering trays and prep bowls.

Cleaning follows from the materials: stainless steel tolerates hot water, detergent and sanitiser without damage. The welded seams and pressed corners have no crevices where food can lodge, so a daily scrub with a soft brush or cloth keeps the sink ready for the next service. No additional maintenance is required beyond routine washing and drying.