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Technical data
| Attributes | |
| ARTICLE | 362002 |
| SIZE L/W/H | h-115 |
A worktop spice set keeps salt, pepper and napkins within arm's reach during service. The two dishes sit side by side, each holding a standard spice container, while the integrated napkin holder frees counter space for plating and garnishing.
The set stands on the work surface, requiring no mounting or drilling. Its low profile allows it to fit beneath wall cupboards and under extractor canopies without obstructing sight lines or movement.
To use, the operator fills each dish with the required spice containers and loads the napkin holder with folded serviettes. During service, staff reach across the set without interrupting workflow, reducing the need to open drawers or cupboards.
The unit is constructed as a single piece, with a stable base that prevents tipping when napkins are pulled. The height of 115 mm keeps the centre of gravity low, making the set suitable for high-traffic areas where accidental knocks are common.
No controls are fitted; the set is purely mechanical and requires no power or adjustment.
The 115 mm height dictates the maximum thickness of napkins that can be stored without bending, and the space it occupies on the worktop. This dimension also determines the clearance beneath wall-mounted shelves or overhead equipment.
Cleaning involves wiping the surface with a damp cloth to remove spice dust and grease. The absence of crevices or moving parts allows quick sanitisation between services.
The set is supplied as a single article, with no variants or additional components.
Catalogued under worktop organisation for professional catering.