Stalgast Stainless Steel Cutting Board Holder

A cutting board holder keeps multiple boards upright, separated and within reach on a busy worktop. The boards stand vertically in slots, so each one dries quickly and stays free of cross-contamination from raw ingredients. When the holder is wall-mounted or placed against a splashback, the boards are easy to slide in and out without taking up horizontal space.

The operator loads the boards by sliding them into the slots from the top or front, depending on how the holder is positioned. Each slot holds one board, keeping them parallel and preventing them from touching. Once loaded, the boards remain visible and accessible, so the chef can select the right one without searching through a stack. The holder itself stays fixed in place, reducing the risk of boards slipping or falling during service.

This Stalgast holder is constructed from stainless steel, which resists corrosion from moisture and cleaning chemicals. The frame forms a rigid structure that supports the weight of six boards without bending or warping. The dimensions of 300 mm wide, 270 mm deep and 270 mm high create a compact unit that fits neatly on a worktop or can be mounted on a wall or splashback.

The holder accommodates six cutting boards, allowing a kitchen to organise different boards for meat, fish, vegetables and allergens. The footprint of 300 x 270 mm means it occupies minimal worktop space while keeping boards off the work surface and within easy reach.

Cleaning involves wiping the stainless steel frame with a damp cloth and mild detergent to remove food debris and moisture. The open design prevents trapped dirt and allows air to circulate, speeding up drying after cleaning. The holder is designed for use with standard cutting boards and fits into professional kitchen workflows without requiring special installation.