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| Attributes | |
| ARTICLE | 980046040 |
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A stainless steel worktable with an undershelf and raised border provides a hygienic, organised surface for food preparation and plating in professional kitchens. The flat worktop holds ingredients, utensils and small appliances, while the shelf below stores heavier items or containers, keeping them within reach but off the main work area. The raised border around the worktop prevents spills and small items from sliding off, reducing waste and maintaining a tidy workspace.
The table's length can be adjusted between 400 mm and 1900 mm, allowing it to fit into different kitchen layouts or alongside other equipment. Stainless steel construction resists corrosion, withstands frequent cleaning and does not absorb odours or bacteria, making it suitable for environments where hygiene is critical. The smooth surface allows for quick wiping and sanitising between tasks.
Assembly involves positioning the table at the desired length, securing the legs and levelling the unit to ensure stability. The undershelf is fixed in place once the length is set. The raised border is continuous around the perimeter of the worktop, providing consistent protection against spills.
The table requires no power or controls, relying on its sturdy frame and stainless steel surfaces for durability. Its weight ensures stability during use, while the adjustable length allows it to be moved or reconfigured as kitchen needs change.
Cleaning involves wiping the worktop and undershelf with a damp cloth and mild detergent, followed by sanitising with an approved kitchen disinfectant. The raised border simplifies cleaning by containing spills, reducing the spread of liquids or debris. Regular maintenance includes checking the levelling feet and tightening any loose fixings to maintain stability.