Stalgast Table Fork BAR 354050 for Bars and Canteens

A table fork designed for the demands of bars and canteens, where cutlery must withstand frequent use and thorough cleaning. Unlike standard cutlery, professional-grade forks are shaped to balance well in the hand while securely holding food, reducing spills and improving service speed.

The fork's tines are aligned to pierce and lift food cleanly, whether handling dense meats or delicate salads. Its length allows it to reach across larger plates without the user's fingers touching the dish, maintaining hygiene in high-turnover settings. The design also considers stacking: the fork's proportions allow it to nest neatly in cutlery trays, saving space during storage and transport.

Made from 18/0 stainless steel, the fork resists corrosion and staining even after repeated exposure to detergents and high-temperature dishwashing. The absence of nickel in the alloy makes it a practical choice for environments where durability matters more than a polished finish. The material's hardness ensures the tines retain their shape over time, avoiding bending or warping under pressure.

The 180 mm length provides a comfortable grip for most users while keeping the fork compact enough for standard cutlery organisers. Its size suits a range of table settings, from casual bars to institutional canteens, where consistency in cutlery size simplifies inventory and replacement.

Cleaning follows the same routine as other stainless steel cutlery: wash in warm water with mild detergent, rinse, and dry promptly to prevent water spots. The smooth surface allows food residue to release easily, reducing scrubbing time. For large-scale operations, the fork is dishwasher-safe, though hand drying after machine washing helps maintain its appearance.

This fork is part of a broader range of professional cutlery, allowing kitchens to standardise their tableware across different meal services.