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Technical data
| Attributes | |
| ARTICLE | 357050 |
| SIZE L/W/H | 195 |
| NOTES | inox 18/0 |
A table fork built for the pace of bars, cafés and bistros, where cutlery must balance lightness with strength. The tines pierce and lift food without bending, while the shank gives enough leverage for firm pressure without straining the hand. Stainless steel resists corrosion from frequent washing and contact with acidic or salty dishes, so the fork keeps its finish and hygiene over long service.
The fork is held between thumb and fingers, the tines aligned with the plate. Food is speared or scooped, then lifted to the mouth or transferred to another dish. The length of the fork allows it to reach across larger plates without the hand touching the rim, keeping the grip clean and the movement precise.
Made from 18/0 stainless steel, an alloy chosen for its resistance to rust and staining. The grade contains no nickel, which reduces cost while still meeting the hygiene standards of professional kitchens. The single-piece construction has no joints or crevices where food or detergent can lodge, so cleaning is straightforward and thorough.
The 195 mm length suits standard table settings in cafés and bistros, where space is often limited but the cutlery must still feel substantial in the hand. The size is large enough to handle hearty portions without feeling flimsy, yet compact enough to store in standard cutlery trays or drawers.
Designed for use in bars, cafés and bistros, where durability and ease of maintenance matter as much as appearance. The fork is dishwasher-safe, though hand washing prolongs the shine and prevents dulling from high-temperature cycles or abrasive detergents.