Stalgast Table Spoon CLASSIC for Bars and Bistros

A table spoon designed for the pace of bars, cafés and bistros, where quick, reliable service keeps the setting uncluttered and the guests satisfied. The bowl of the spoon holds and delivers liquids, semi-solids and small solids without spilling, while the handle provides the length and balance needed for one-handed use between plates and trays.

The principle is simple: a shallow, concave bowl gathers the portion, and the handle extends the reach so the operator can serve or clear without leaning across the table. Stainless steel 18/0 resists corrosion and staining, so the spoon stays bright through repeated washing and contact with acids, salts and hot liquids. The alloy contains no nickel, which keeps the cost down while still meeting the hygiene standards of professional kitchens.

To use, the operator loads the bowl with the portion, lifts and transfers it to the guest's plate or bowl, then returns the spoon to the service station or cutlery tray. The 190 mm length allows the spoon to reach across a standard place setting without touching the rim of the guest's plate, reducing the risk of cross-contamination and spills.

Construction is a single piece of stamped and polished stainless steel 18/0, with no joints or crevices where food or detergent can lodge. The surface is smooth and non-porous, so it dries quickly and resists bacterial growth.

Cleaning follows from the material: wash in hot soapy water or a commercial dishwasher, rinse and air-dry. The absence of plating or coating means no special treatment is needed; the spoon can be scrubbed or soaked without damaging the finish. Regular polishing with a stainless-steel cleaner keeps the surface bright and free from water spots.

The Table Spoon CLASSIC is placed in the Stalgast catalogue under professional tableware, alongside matching knives, forks and serving utensils for bars, cafés and bistros.