Stalgast Tea Spoon BCN GOLD Table Knife

A table knife designed for precision and daily use in professional catering, the Stalgast BCN GOLD balances weight and edge for clean, controlled cutting. The blade and handle form a single piece of stainless steel, eliminating joints where food or moisture might collect. This construction also distributes the weight evenly, so the knife sits comfortably in the hand without tipping forward or back during service.

The 140 mm length is sized for individual place settings, allowing the blade to reach across a standard plate while the handle remains clear of the rim. Inox 18/0 stainless steel resists corrosion and staining, so the knife retains its finish through repeated washing and contact with acidic or salty foods. The absence of nickel in the alloy makes the steel slightly harder, which helps the edge hold its shape between sharpenings.

To use, the operator places the knife on the table with the blade facing the plate and the handle angled towards the diner. After service, the knife is collected and loaded into the cutlery basket of a commercial dishwasher, where the spray arms can reach every surface without the risk of snagging or bending.

The single-piece construction simplifies cleaning: there are no crevices to trap food particles, and the smooth surface allows water and detergent to flow freely. After washing, the knife is removed from the basket and dried or stored directly, ready for the next service.

The BCN GOLD is a single variant in the Stalgast table cutlery range, sized and weighted for use alongside matching forks and spoons in professional dining settings.