Stalgast Tea Spoon ECO – Inox Table Knife

A table knife designed for the demands of professional catering, the Stalgast Tea Spoon ECO is a single-piece utensil that combines the functions of a knife and a spoon. Unlike cutlery that separates the blade from the handle, this piece is forged from a single length of stainless steel, eliminating joints where food or moisture could collect. The shape allows it to slice soft items such as cakes or pastries, while the rounded tip and shallow bowl can also lift small portions or stir hot beverages without scratching crockery.

The operator simply picks up the knife by its handle and uses it as needed: cutting, portioning or stirring. There are no moving parts to set or adjust, and no settings to programme. The knife is held in the hand throughout service, reducing the need to switch between utensils during a meal.

Constructed from inox 18/0 stainless steel, the knife resists corrosion and staining even after repeated washing cycles. The 135 mm length provides a comfortable grip for most adult hands, balancing control with the reach needed to serve from platters or trays. The single-piece design also simplifies cleaning: there are no crevices where food can lodge, and the smooth surface can be wiped or machine-washed without disassembly.

In professional kitchens and dining rooms, the 135 mm size fits standard cutlery organisers and drawers, allowing it to be stored alongside other tableware without requiring dedicated space. The inox 18/0 grade ensures the knife remains free of rust and maintains its appearance through daily use.

The Tea Spoon ECO is categorised as a table knife and is listed in the cutlery section of the professional catering catalogue.