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Technical data
| Attributes | |
| ARTICLE | 422401 |
| SIZE L/W/H | 400 |
Tongs of this type transfer food from grill, hob or worktop without piercing or crushing it. The spring-loaded hinge opens the arms when the operator squeezes the handles, then closes them again when the pressure is released. This gives a secure grip on hot or delicate items such as steaks, fish fillets, vegetables or baked goods, while keeping the operator's hands clear of the heat source.
To use, the operator holds the tongs by the handles, squeezes to open the arms, positions them around the item, then releases the pressure to close the grip. The item can then be lifted, turned or transferred to a plate or container. The 40 cm length keeps the hands a safe distance from hot surfaces or oil splashes.
The tongs are constructed from a single piece of stainless steel, which resists corrosion, withstands repeated washing and does not impart any taste or odour to food. The hinge is integrated into the arms, eliminating joints that could trap food debris.
The 400 mm overall length provides reach across a standard worktop or grill without requiring the operator to lean over the heat. The weight is light enough for prolonged use, yet the arms remain rigid under load.
Cleaning is straightforward: after use, the tongs are rinsed under hot water to remove food particles, then washed in a sink or dishwasher with detergent. Stainless steel does not absorb grease or harbour bacteria, so a thorough rinse and dry are sufficient to prepare the tongs for the next service.
The catalogue places these tongs in the utensils section, alongside other hand tools for food handling and preparation.