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Technical data
| Attributes | |
| ARTICLE | 980217455 |
| SIZE L/W/H | 455 / 700 / 850 |
A stainless steel worktop with integrated drawers provides a sturdy preparation surface and organised storage in one unit, reducing the need to move between separate stations in a busy kitchen. The flat top acts as a workbench for chopping, plating or assembling dishes, while the drawers beneath keep utensils, small tools or ingredients within arm's reach, cutting down on unnecessary movement during service.
The drawers slide on runners, allowing the operator to pull them open smoothly even when fully loaded. Each drawer is a separate compartment, so items can be grouped by task—knives in one, peelers in another, spices in a third—without mixing or spilling. The solid construction prevents sagging or warping under the weight of kitchen tools, and the smooth surfaces resist moisture and food debris, making them easier to wipe down between uses.
To use the unit, the operator places the table where it is needed—against a wall, between appliances or as an island. The drawers are loaded with the tools or ingredients required for the shift, then closed until needed. During service, the top remains clear for immediate work, while the drawers open only when an item is required, keeping the workspace uncluttered. After service, the drawers are emptied, wiped and left open to air-dry, preventing trapped moisture and odours.
The table is constructed from stainless steel, a material that withstands frequent cleaning, resists corrosion and does not absorb food smells. The dimensions of 455 mm depth, 700 mm width and 850 mm height create a compact footprint that fits into tight kitchen layouts while still providing enough surface area for food preparation. The height matches standard worktop levels, allowing it to align with adjacent counters, hobs or sinks without awkward gaps.
The unit requires no controls or power; it is a static piece of equipment that relies on its construction and materials to serve its purpose. Its weight ensures stability during use, while the smooth edges and rounded corners prevent snagging or injury in a fast-moving kitchen environment.
Cleaning is straightforward: the stainless steel surfaces are wiped with a damp cloth and mild detergent, while the drawers are removed if necessary to clean the runners and interior. Regular wiping prevents the build-up of grease or food particles, and the open design allows air to circulate, reducing the risk of mould or bacteria growth.
This model is part of the Stalgast range of modular kitchen furniture, designed to integrate with other units in the series for a cohesive workflow.