TEFCOLD CF78 Can Freezer for Rapid Chilling

A can freezer cools drinks by circulating refrigerant through a sealed system. The refrigerant absorbs heat from the cans and releases it outside, lowering the temperature inside the cabinet faster than a standard freezer. This rapid chilling preserves carbonation and prevents ice crystals from forming, keeping beverages at serving quality without freezing solid.

To use the CF78, load cans into the divider system, ensuring they are evenly spaced for consistent cooling. Close the flip-flop lid to seal the cabinet. Plug the unit into a 220-240 V supply and allow the freezer to pull down to the set temperature, which can reach as low as -22 °C. The strong castors allow the unit to be moved easily between storage and service areas.

The CF78 is built with a refrigerant charge of 40 g of R600a, a hydrocarbon that operates efficiently at low temperatures. The cabinet's exterior and interior surfaces are designed for durability, with a compact footprint of 567 mm in length, width and 830 mm in height. The 72 L volume provides space for multiple cans, while the divider system keeps them organised during chilling.

Controls are minimal, relying on the internal thermostat to maintain the temperature range between -22 °C and -12 °C. The flip-flop lid opens and closes smoothly, reducing cold air loss when accessing the contents.

The 0.124 kW power rating indicates a modest electrical load, suitable for standard kitchen circuits. The 29 kg weight ensures stability while remaining light enough for repositioning on castors.

Cleaning involves wiping down the interior and exterior surfaces with a damp cloth to remove spills or condensation. The divider system can be removed for thorough cleaning, and the castors should be checked periodically for smooth movement.

The CF78 is designed as a standalone impulse freezer, with no stated variants or compatibility requirements.

This model is categorised under professional refrigeration for beverage service.