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Technical data
| Attributes | |
| ARTICLE | PDA3-CTF90B-1 |
| POWER | 0.47 kW |
| SIZE L/W/H | 904/ 745/ 1350 mm |
| VOLTAGE | 220-240 V |
| Temperature | -1/ +5 °С |
| VOLUME | 248L / 390L (gross) |
| WEIGHT | 180 kg |
| Lighting | LED |
| Material | Stainless steel / Glass |
| SHELVES | 3 glass shelves + base |
| PRODUCT COLOR | Black |
| Refrigerant | R290 / 80gr |
| NOTES | 4 wheels / sliding doors |
Chilled display cabinet with an elegant black finish and glass shelves that highlight the visual appeal of products. The cabinet is equipped with LED lighting both on the top of the unit and beneath each shelf, providing even and attractive product illumination.
An efficient ventilated cooling system and 3M1 temperature class provide optimal storage conditions for food, pastry items and cakes, preserving their freshness and quality. The temperature can be easily adjusted using the digital controller.
The cabinet has sliding doors at the rear, providing easy product loading and service. The front glass opens forwards, making the display easier to clean and maintain. For added mobility, the counter is fitted with castors, allowing it to be moved easily as required.
A pastry display cabinet keeps delicate baked goods at serving temperature while showing every detail to customers. The refrigeration system circulates chilled air behind the glass panels, maintaining a steady low temperature that preserves texture and freshness without freezing. LED lighting under each shelf illuminates the pastries from above, casting even light that highlights colour and decoration without generating heat that could spoil the display. The operator loads the cabinet by sliding open the rear glass doors and placing trays or individual items on the three glass shelves and the base. The front glass panel, which can be opened forwards when needed, remains closed during service to keep the temperature stable. A digital controller sets the desired temperature between -1 °C and +5 °C, and the display shows the current reading. Automatic defrost cycles clear any frost build-up without manual intervention, and an easy-to-clean condenser filter traps dust before it reaches the refrigeration coils. The cabinet is built with a stainless steel frame and glass panels, combining durability with clear visibility. Four wheels allow the unit to be moved for cleaning or reorganisation, and the sliding rear doors save space in tight kitchens. The black exterior colour provides a neutral background that makes pastries stand out. The 220-240 V voltage requirement matches standard UK commercial circuits, allowing straightforward installation. A 0.47 kW power rating indicates a moderate electrical load, suitable for continuous operation in a busy bakery or café. The 248 L net volume offers ample space for a variety of pastries, while the 180 kg weight ensures stability without making the unit difficult to reposition. The 904 mm width, 745 mm depth and 1350 mm height define the footprint, fitting comfortably against a wall or counter. Cleaning involves wiping the glass shelves and interior surfaces with a damp cloth, while the condenser filter is removed and rinsed periodically to maintain airflow. LED strips beneath each shelf cast an even glow that keeps croissant layers and fruit tarts visible without casting shadows across the glass. The cabinet is available in the configuration described, with no additional variants listed. It is designed for professional pastry display and is categorised under refrigerated merchandisers in the TEFCOLD range.