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Vaello ECO SET 50 cm Paella Pan with 400 mm Gas Burner

Vaello ECO SET 50 cm Paella Pan with 400 mm Gas Burner
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Technical data

Attributes
ARTICLE REF6150
DIAMETER Pan 500 mm Gas burner 400mm
Vaello ECO SET 50 cm Paella Pan with 400 mm Gas Burner

ECO SET kit with a 50 cm polished steel paella pan, 400 mm gas burner and a stand with wheels for easy use.

  • : Vaello
  • Article number: REF6150
Is available
49.99€
with VAT: 60.49€

A paella pan and gas burner set designed for even heat distribution across a wide, shallow cooking surface. The polished steel pan conducts heat quickly, allowing the rice to develop the characteristic socarrat at the base while keeping the grains above tender. The gas burner beneath produces a broad, steady flame that spreads across the pan's diameter, preventing hot spots and ensuring every portion cooks at the same rate. A stand with wheels raises the pan to a comfortable working height and allows the set to be moved between storage and cooking locations without lifting.

To use the set, position the stand on level ground outdoors. Place the 400 mm gas burner on the stand and connect it to a propane or butane cylinder. Set the 50 cm paella pan on the burner, ensuring it sits securely. Ignite the burner and adjust the flame to maintain a consistent heat. Add oil, then ingredients in stages: sofrito, stock, rice and any proteins or vegetables. Stir as needed, then leave the rice to absorb the liquid and form the crisp bottom layer. Once cooked, remove the pan from the burner and serve directly from it.

The pan is made of polished steel, which heats rapidly and cools quickly for efficient cleaning. The burner is constructed from steel with a cast-iron burner head for durability. The stand is steel with wheels for mobility.

The 50 cm pan diameter provides a large cooking area suitable for feeding groups, while the 400 mm burner diameter matches the pan's base for full coverage. The wheeled stand allows the set to be stored in a shed or van and rolled out when needed, eliminating the need to carry heavy components.

Cleaning involves washing the pan with hot water and a non-abrasive sponge to preserve the polished surface. The burner and stand can be wiped down with a damp cloth. After use, store the set in a dry place to prevent rust on the steel components.

The ECO SET is categorised under outdoor catering equipment and event cooking solutions.

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