VEMA EC2103/8 Dehydrator for Professional Kitchens

A dehydrator preserves food by drawing out moisture with a steady flow of warm air. The VEMA EC2103/8 circulates heated air horizontally across eight shelves, ensuring even drying without rotating trays. This method locks in flavour and texture while extending shelf life for herbs, fruits, vegetables and jerky.

The operator loads fresh produce onto the shelves, sets the timer and temperature, then starts the unit. Warm air rises from the base, passes over each shelf and exits through a vent, removing moisture uniformly. Once the cycle finishes, the shelves are removed and cleaned separately.

The EC2103/8 is built with a stainless steel cabinet and eight removable shelves. Controls include an adjustable thermostat and a mechanical timer, allowing precise drying programmes for different ingredients.

The 0.63 kW power rating suits a standard 13 A circuit, common in professional kitchens. A 230 V single-phase supply matches UK mains voltage. The 330 mm depth, 530 mm width and 310 mm height allow placement on a worktop or under a low cupboard. At 13 kg, the unit can be moved by one person but remains stable during operation.

Cleaning involves wiping the interior with a damp cloth and washing the shelves in warm soapy water. The air intake and vent should be checked regularly to prevent dust build-up.

The EC2103/8 is listed in the VEMA catalogue under food preservation equipment.