CASTA EASY 700 gas stove with electric oven E7/CUPG6FE.6M

A professional range that pairs six high-output gas burners with a full-sized electric oven, giving chefs simultaneous hob and oven capacity in a single footprint.

Gas burners create instant, visible heat that responds the moment the knob is turned. Each burner draws its gas supply independently, so multiple pots can be set to different intensities at once. A thermocouple on every burner cuts the gas flow automatically if the flame goes out, preventing unburned gas from accumulating.

The electric oven circulates heat from shielded elements above and below the food. A fan is not used; instead, radiant heat from the elements warms the air inside the chamber, producing even baking and roasting. Two separate thermostats let the chef set different temperatures for the top and bottom elements, allowing precise control over browning and cooking speed. The oven door is double-walled, keeping the outer surface cooler and reducing heat loss into the kitchen.

To operate the stove, the chef first ensures the gas supply is open and the electrical connection is live. Each burner is lit manually by pressing the knob and turning it to the desired flame size. The oven is switched on with its own set of knobs: one for the upper element, one for the lower, and a main power switch. Once the oven reaches the set temperature, an indicator light confirms it is ready. Trays and dishes are loaded on the wire racks inside the oven chamber, and the door is closed to retain heat.

The work surface is a single sheet of 18/10 stainless steel with a 22 mm pressed recess around the edge. This recess catches spills and condensation, keeping the surrounding worktop clean. The burners sit on glossy cast iron grates coated with acid-resistant porcelain enamel, which resists chipping and staining. Underneath, the oven chamber and both sides of the oven door are made of AISI 430 stainless steel, chosen for its resistance to corrosion at high temperatures.

Control knobs are made from a heat-resistant composite that stays cool to the touch. The stove stands on four adjustable legs of 18/10 stainless steel, allowing the unit to be levelled on uneven floors and aligned with adjacent work surfaces.

The 400 V three-phase electrical supply powers the oven elements and the ignition system for the gas burners. This voltage is standard in professional kitchens, matching the supply used by other heavy-duty appliances. The gas burners are rated at 4.5 kW each, giving a combined hob output that can handle large volumes of food simultaneously. The oven's 5.48 kW rating provides the energy needed for consistent, high-temperature cooking across the full 0–300 °C range.

The 1050 mm width fits standard worktop runs, while the 700 mm depth leaves room for rear clearance and extraction. The 850 mm height aligns with most kitchen work surfaces, allowing seamless integration into existing layouts.

Cleaning is straightforward: the pressed steel work surface is wiped down with a damp cloth, and the recess is rinsed to remove accumulated liquids. The cast iron grates and oven racks are removed and washed separately. The oven chamber is cleaned with a non-abrasive cleaner, taking care not to damage the heating elements. The adjustable legs are checked periodically to ensure the stove remains level and stable.

The EASY 700 is a single model with no variants. It is listed in the catalogue under Professional Ranges – Gas Stoves with Electric Ovens.