CASTA Electric Pastry Fryer 21 Litre with Stainless Steel Tank

An electric pastry fryer heats a measured volume of oil to a steady temperature, allowing dough products to cook evenly and quickly without absorbing excess fat. The element sits below the oil, transferring heat through the tank walls; a cold zone beneath the element collects crumbs and debris, preventing them from burning and extending the usable life of the oil. Thermostatic control holds the temperature within a narrow band, so each batch emerges with the same colour and texture, whether it is a delicate choux pastry or a robust vegetable fritter.

To begin, the operator fills the 21 L tank with fresh oil and closes the drain cock. The piezo ignition system starts the element without an open flame, and the thermostat is set to the required temperature. Once the oil reaches the set point, the basket is loaded with raw product and lowered into the oil. The operator watches the colour develop and lifts the basket when the pastry is golden. A built-in filter strains the oil before each use, removing any suspended particles, and the cold zone traps heavier crumbs that settle out of circulation.

The tank and all food-contact surfaces are made of AISI 304 stainless steel, chosen for its resistance to corrosion and ease of cleaning. The frying basket is chrome-plated steel with bakelite handles that stay cool to the touch. A matching chrome-plated filter fits over the drain cock to catch debris when the oil is changed.

The 6.0/9.0 kW power rating means the fryer draws a substantial current and must be connected to a three-phase 380/415 V supply, the standard for professional kitchens. The 700 mm width, 650 mm depth and 290 mm height give a compact footprint that fits beneath a standard worktop or on a mobile stand, while the 21 L capacity allows continuous production of small to medium batches.

After each service, the oil is filtered through the chrome strainer and the tank is wiped down with a non-abrasive cloth. The cold zone is emptied of crumbs, and the drain cock is opened to remove any remaining oil before a thorough wash. The bakelite handles and piezo ignition require no special maintenance beyond keeping them dry and free of grease.

The fryer is supplied with a chrome-plated basket and a matching oil filter; no other variants are listed for this model.