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Technical data
| Attributes | |
| ARTICLE | L7/KTG2BARC |
| POWER | 12,0 kW |
| SIZE L/W/H | 800x700x850 mm |
A professional and durable gas grill with a ribbed surface that ensures even heat distribution and easy cleaning. Equipped with safety features, it is ideal for a professional kitchen.
A gas ribbed grill surface heats a solid steel plate from below with a burner, transferring heat evenly across the cooking area. The ribbed profile channels juices and fats into the valleys, keeping food above the liquid so it sears rather than boils. This method gives a consistent crust and retains moisture inside meat, fish or vegetables.
The operator lights the burner with piezo ignition, then sets the thermostatic tap to the desired heat level. Food is placed directly on the chrome-plated steel plate; the ribs guide excess fat to the front drainage hole and into the removable collection drawer. Splash guards on three sides contain spatter, keeping the worktop clean. When service ends, the tap is turned off and the thermocouple shuts the gas supply automatically.
The entire unit is built from AISI 304 stainless steel with a Scotch Brite finish, including the neutral cabinet beneath the grill surface. The cooking plate is 15 mm thick chrome-plated steel for stable heat retention. Stainless steel splash guards and a front grease drainage system with a removable fat drawer capture and separate excess liquids during cooking.
A high-efficiency gas burner with two flame tubes heats the plate evenly. The thermostatic control tap offers eight heat positions for precise temperature management. Heat-resistant knobs and handles protect users from burns during operation.
The 12 kW power rating indicates the load on the gas supply; the unit requires a dedicated commercial gas line. The 800 mm width fits a standard worktop module, while the 700 mm depth allows placement against a wall or between other equipment. The 850 mm height matches most under-counter storage and keeps the cooking surface at a comfortable working level.
Daily cleaning involves wiping the chrome-plated plate with a scraper and cloth, emptying and washing the fat drawer, and wiping down the splash guards and exterior surfaces with a damp cloth. The Scotch Brite finish resists fingerprints and makes maintenance straightforward.
The neutral cabinet beneath the grill surface provides enclosed storage for utensils or ingredients, keeping them within reach during service.