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Technical data
| Attributes | |
| ARTICLE | 171875 |
| SIZE | 250x110x40mm |
Safe and efficient food service
Serving tongs transfer hot or delicate portions from the kitchen line to the plate without piercing or crushing. The spring-loaded arms open when the operator squeezes the handles, then close around the food as soon as pressure is released. This design keeps the item centred and stable, allowing one-handed control while the other hand adjusts the plate or garnish.
The operator picks up a portion, lifts it clear of the pan or tray, and lowers it onto the plate. The tongs remain closed until the next squeeze, so the food stays secure during movement. A light grip is enough to hold even slippery items such as pasta, salad leaves or grilled vegetables.
These tongs are made from stainless steel that resists corrosion and staining. The green silicone handle inserts provide a non-slip grip and a visual contrast that speeds identification in a busy kitchen. The overall dimensions of 250 mm length, 110 mm width and 40 mm height suit standard plating tasks without taking excessive space in the utensil drawer.
The tongs must be washed by hand; they are not suitable for dishwasher cleaning.
The product is listed in the catering utensils section of the catalogue.