HENDI 4 Litre Juice Dispenser with Ice Cooling Tube

A juice dispenser keeps cold drinks flowing at a buffet by circulating chilled liquid around a central cooling tube. Ice placed inside the tube draws heat from the surrounding beverage, slowing the rise in temperature without diluting the drink. The transparent container lets staff monitor the level at a glance, while a non-drip tap positioned low on the unit prevents spills when cups are filled from a crowded counter.

To use the dispenser, slide the stainless steel cooling tube into its sleeve inside the container. Fill the tube with ice, then pour the drink into the main chamber. The magnetic drip tray clips beneath the tap; its perforated stainless steel insert catches stray drops and channels them away from the worktop. When the service is over, lift the tray off, remove the cooling tube and empty the container. The polypropylene base and matching white housing detach quickly for cleaning, leaving no corners where residue can collect.

The body is made of clear, food-safe plastic that shows the drink colour and volume. A label holder on the front lets staff identify the contents without lifting the lid. Two side handles allow one-handed carrying, while the tap's 130 mm height clears most buffet cups and glasses. The 4 litre capacity suits a single variety of juice, cordial or iced tea, keeping the presentation uncluttered on a self-service line.

The footprint of 315 mm by 211 mm fits neatly on a standard buffet table or counter, while the 431 mm height remains within reach of most operators without stooping. The white finish and modern profile blend with contemporary catering displays, ensuring the dispenser complements rather than competes with the food presentation.

Cleaning involves rinsing the container, wiping the tap and washing the drip tray and cooling tube in warm soapy water. The polypropylene base and housing can be wiped down with a damp cloth, while the stainless steel insert is dishwasher-safe for thorough sanitisation.