HENDI 9.5 L Champagne Bowl for Banquet Service

A champagne bowl gathers chilled sparkling wine or punch at the centre of a banquet table, allowing guests to ladle or pour without lifting a heavy bottle. The wide, shallow shape exposes more liquid surface to the air, keeping the drink cool and releasing its aroma while the gentle curve of the rim prevents spills when the bowl is full.

The operator fills the bowl directly from bottles or a chilled dispenser, sets it on a stable worktop or buffet, and replenishes as needed. A ladle or small jug is placed beside it so guests can serve themselves without handling the bowl itself. When the event ends, the bowl is emptied, rinsed and loaded into a commercial dishwasher for sanitising.

This 9.5 litre model is made of stainless steel, chosen for its resistance to corrosion and staining from acidic drinks. The single-piece construction has no seams or welds that could trap residue, and the polished finish reflects the ambient lighting, enhancing the presentation of the drink.

The 350 mm diameter footprint fits on standard banquet tables and buffet counters, while the 230 mm height keeps the centre of gravity low for stability. At 0.85 kg, the bowl can be carried with one hand, making it easy to move between storage and service areas.

The bowl is dishwasher-safe, allowing rapid turnaround between events without manual scrubbing. After washing, it is dried and stored in a cupboard or on a shelf until the next use.

This item is categorised under banquet accessories in the professional catering equipment catalogue.