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Technical data
| Attributes | |
| ARTICLE | 29810125 |
| SIZE | 550 mm |
Made of AISI 430 stainless steel.
A narrow grill skewer holds meat, fish or vegetables in a straight line above the heat, letting the surface brown evenly while the inside cooks through. The skewer's length keeps the operator's hands clear of the grill's flames or hotplates, and its slim profile minimises the hole it leaves in the food, so juices stay inside.
The operator threads the food onto the skewer, sliding each piece along the shaft until the load is balanced. Once the skewer is placed on the grill, the wooden handle stays cool enough to touch, so the skewer can be turned or lifted without tongs or cloths. After use, the skewer is lifted off, the food slid free, and the skewer set aside to cool.
The handle is natural wood, pressed and coated with resin to seal the grain. Stainless steel rivets join the handle to the skewer shaft, preventing the wood from splitting or loosening under repeated heat and washing. The resin finish makes the handle dishwasher-safe, so it can be cleaned with the rest of the kitchen's utensils.
The 550 mm length gives enough reach to keep hands clear of the heat source while still fitting inside standard catering grills and ovens. The narrow shaft passes through food without tearing it, so the skewer can be pulled out cleanly once the food is cooked.
The Churrasco line is designed for professional kitchens where utensils are washed frequently and exposed to high temperatures and humidity.