HENDI Sushi Mat Makisu for Professional Use

A sushi mat makisu creates the tight, even rolls that define sushi presentation. The mat's parallel slats form a flexible grid that the operator presses against the nori and filling, rolling the assembly into a cylinder. As the mat is drawn forward, the slats bend to follow the curve, compressing the ingredients without crushing them. The result is a compact, symmetrical roll that slices cleanly and holds its shape on the plate.

To use the mat, the operator spreads a sheet of nori on its surface, adds the prepared rice and fillings, then lifts the near edge of the mat and rolls it forward in one steady motion. The slats ensure even pressure across the width, so the roll is uniform from end to end. Once the roll is complete, the mat is peeled away, leaving the nori sealed around the filling.

The HENDI makisu is made of polypropylene, a material that resists moisture and does not absorb odours or flavours. The slats are set close enough to prevent rice grains from escaping, yet the gaps allow steam to vent during rolling, keeping the nori pliable. An antibacterial treatment is incorporated into the polypropylene, reducing the risk of cross-contamination between batches.

The mat measures 250 mm by 165 mm, a size that accommodates standard nori sheets and produces rolls suitable for six to eight pieces. Its sand colour is neutral, so it does not show stains from rice or fillings. The polypropylene construction allows the mat to be washed in the dishwasher, where the maximum temperature of 100 °C ensures thorough cleaning without warping the slats. No additional foil is required during rolling, as the polypropylene surface is non-stick and releases the nori cleanly.

Cleaning follows from the materials: the mat can be rinsed under a tap or placed in the dishwasher after each use. The gaps between the slats allow water to circulate, removing rice grains and filling particles. The dishwasher-safe rating means the mat can be sanitised alongside other kitchen tools, reducing manual labour in a busy service.

The HENDI sushi mat makisu is listed in the catalogue under small equipment for sushi preparation, where it is grouped with rice cookers, nori cutters and sushi knives.