ZUMEX SOUL Series 2 Citrus Juicer for Professional Kitchens

A commercial citrus juicer extracts juice by pressing halved fruit against a rotating conical reamer. The reamer's ridges break the pulp and release the juice, which flows through a strainer into a collecting container. This method maximises yield from each fruit while separating seeds and peel, producing clear juice without manual squeezing.

The ZUMEX SOUL Series 2 loads halved citrus fruits onto the reamer, which spins to press the juice. The operator places the fruit, starts the motor, and removes the empty peel once the cycle finishes. The unit handles fruits between 64 mm and 81 mm in diameter, adjusting automatically to different sizes without manual settings.

Built in stainless steel, the juicer's compact frame measures 640 mm in height, width and depth, fitting onto a worktop or counter. The motor operates on any voltage between 100 V and 240 V, allowing use on standard UK circuits without additional transformers. A weight of 26 kg keeps the unit stable during operation while remaining light enough for one person to move.

Controls consist of a single start button, which activates the reamer. The motor's power rating of 0.13 kW reflects a low electrical load, suitable for continuous use in a busy kitchen.

The 18-fruit-per-minute capacity determines the volume of juice produced in a service period, allowing staff to plan fruit preparation and juice supply. The 640 mm footprint dictates the space required on a counter or worktop, while the weight influences how the unit is positioned and secured.

Cleaning involves removing the reamer and strainer for washing after each use. The stainless steel surfaces wipe down with a damp cloth, and the collecting container empties and rinses separately.

The ZUMEX SOUL Series 2 is a countertop citrus juicer designed for commercial use in cafés, juice bars and catering kitchens.