Armchair Oxy for Professional Catering Use

An armchair designed for staff rest areas in professional catering kitchens, the BHS Armchair Oxy provides a stable, supportive seat between shifts. Unlike standard office chairs, it is built to withstand the humidity, temperature swings and frequent use of a commercial environment without compromising comfort or posture support.

The chair supports the user with a broad, flat seat and full-height armrests that allow the operator to sit upright or lean back without losing balance. The seat height adjusts over a range that suits both shorter and taller kitchen staff, ensuring feet rest flat on the floor for proper circulation during breaks.

To use the chair, the operator lowers or raises the seat by pressing the adjustment lever beneath the seat pan until the desired height is reached. The armrests remain fixed at a level that keeps the elbows at a natural angle, reducing shoulder strain during short rest periods.

Construction is a welded steel frame finished in a durable powder-coated surface that resists moisture and cleaning chemicals. The seat and backrest are upholstered in a wipe-clean synthetic fabric that does not absorb kitchen odours or liquids. All materials are chosen to meet hygiene standards expected in food-service environments.

The chair's footprint of 540 mm by 540 mm fits neatly into staff rest corners or break rooms without obstructing walkways. At a weight of 5040 g, the unit is light enough for one person to move when the area needs to be cleared for cleaning, yet heavy enough to remain stable when in use.

No additional variants or accessories are listed for this model.