OBHSS123 Cover Dispenser for Professional Kitchens

A cover dispenser holds a stack of disposable food covers so that each one can be pulled out singly without touching the next. The unit mounts on a wall or worktop, leaving the stack upright and the covers ready at hand. When a chef or server needs to cover a dish, they draw the top cover from the dispenser, which keeps the remaining covers clean and neatly aligned.

The dispenser is loaded from the front or the top, depending on the design. A spring or weighted follower presses the stack upward so that the next cover is always at the opening. This simple mechanism prevents covers from sticking together or falling out, reducing waste and speeding up service during peak hours.

To use the OBHSS123, the operator fills the dispenser with a fresh stack of covers, ensuring they are correctly aligned. The follower is then reset to press against the stack. When a cover is needed, it is pulled from the opening, and the follower automatically raises the next one into position.

The OBHSS123 is designed for professional catering environments where hygiene and efficiency are critical. Its construction allows for quick refills and easy cleaning, supporting smooth workflow in busy kitchens and service areas.

This model is categorised as a cover dispenser, suitable for organising disposable covers in food preparation and service settings.