Open Cupboard H-660 mm with Two Shelves

An open cupboard provides accessible dry storage without doors, keeping ingredients and small equipment visible and within reach. Shelves support trays, containers or loose items, letting kitchen staff organise supplies by frequency of use or by category. The open design speeds retrieval and reduces the need to open and close doors during service, which is useful in high-turnover areas where time and movement matter.

The unit stands 660 mm high, a standard worktop height that allows it to sit beneath most stainless-steel work surfaces or under wall-mounted shelves. Two internal shelves divide the space into three levels, each holding containers, boxes or loose goods. The operator loads items directly onto the shelves, arranging them so that the most frequently used are at eye level or above waist height, while less common items go lower or higher. No controls or settings are required; the cupboard is ready for use once positioned and secured.

Construction is straightforward: a frame supports the shelves, and the whole unit is designed to be moved by hand or with a trolley. The height of 660 mm means the cupboard fits under standard worktops, freeing floor space for larger equipment while keeping stored items close to preparation areas.

Cleaning involves removing items from the shelves, wiping surfaces with a damp cloth and mild detergent, and allowing them to dry before reloading. The open design prevents dust or moisture from being trapped behind doors, simplifying upkeep.

The cupboard is placed in the catalogue under dry storage and shelving systems for professional catering kitchens.