Showcase 760 Litre Chilled Display Cabinet FA1GARGANOKPRA14

A chilled display showcase circulates refrigerated air behind a glass front, keeping prepared food at a steady low temperature while letting customers see the items clearly. The refrigeration unit pulls heat out of the cabinet and expels it at the rear, so the interior stays cool without frost forming on the glass or the food drying out. This method gives a consistent temperature across every shelf, making it suitable for items that must stay within a narrow safe range without freezing.

The operator loads the shelves through the hinged or sliding front doors, arranges the food for visibility, and sets the desired temperature on the control panel. Once the unit is switched on, the refrigeration system runs continuously, holding the chosen temperature until the setting is changed or the power is interrupted. A built-in thermostat cycles the compressor to maintain the range without manual adjustment, so the display remains stable even when the doors are opened frequently.

The cabinet is constructed from stainless steel for the interior and exterior, with aluminium evaporator coils and a single-phase compressor. The glass front is double-glazed to reduce condensation and improve insulation. Shelves are adjustable and made of wire to allow air to circulate freely around the food.

The control panel includes a digital thermostat that sets the temperature between +14 °C and +18 °C. A defrost timer prevents ice build-up on the evaporator, and an interior LED light illuminates the display without adding heat.

A 760 litre volume provides space for a full day's service in a medium-sized café or deli counter. The 700 W power rating indicates the load on the electrical circuit, which must be dedicated to avoid tripping other appliances. The 230 V requirement matches the standard single-phase supply in British commercial kitchens. The 150 kg weight means the unit must be positioned on a level, load-bearing floor and moved with a trolley or pallet jack. The 1640 mm width, 810 mm depth and 1240 mm height fit a standard worktop or counter space, leaving clearance at the rear for ventilation and access to the power socket.

Cleaning involves wiping the stainless steel surfaces with a mild detergent, removing and washing the wire shelves, and defrosting the evaporator coils when the timer signals. The glass front should be cleaned with a non-abrasive cloth to avoid scratches that would obscure the display.

This model is available in the +14 °C to +18 °C temperature range only.

The product is listed in the refrigeration section of the professional catering equipment catalogue, under chilled display cabinets.