Stainless Steel Serving Bowl B22

A stainless steel serving bowl holds hot or cold dishes at the pass, on the buffet line or at the carvery station without absorbing flavours or reacting to acids.

The bowl's smooth, non-porous surface reflects heat evenly, keeping sauces and sides at serving temperature longer than ceramic or plastic. Its shallow, open shape allows diners to scoop or serve without scraping the sides, while the low rim prevents spills when the bowl is carried or passed along a counter.

To use, the bowl is filled with the prepared dish and placed on the serving surface. No assembly or adjustment is needed; the bowl sits flat on any worktop or chafing dish base. After service, it is removed, emptied and cleaned.

Constructed from stainless steel, the bowl resists corrosion, staining and denting under daily use. The metal is food-safe and does not impart taste or odour to the contents.

The bowl measures 305 mm in length and 178 mm in width, giving a compact footprint that fits standard buffet inserts and pass-through counters without crowding adjacent dishes.

Cleaning is straightforward: the bowl is washed in hot water with detergent, rinsed and dried. Stainless steel does not absorb grease or harbour bacteria, so no scrubbing or soaking is required beyond normal dishwashing.

The B22 is a single model with no variants or accessories listed.

Catalogued under serving equipment for professional kitchens and catering operations.