Table IBIZA for Professional Catering Worktops

A polypropylene worktop mounted on aluminium legs provides a stable, non-porous surface for food preparation, plating and temporary storage in professional kitchens. The material resists moisture, grease and most cleaning chemicals, so it does not warp or stain under daily use. Adjustable legs allow the table to sit level on uneven floors, preventing spills and keeping equipment steady during service.

The operator positions the table where needed, extends or retracts each leg until the worktop is level, then locks the regulators. Once level, the table remains in place without wobble, supporting chopping boards, trays, small appliances or plated dishes. The polypropylene top can be wiped clean between tasks and sanitised at the end of the shift without absorbing odours or harbouring bacteria.

The table is constructed with a single polypropylene sheet for the worktop and four aluminium legs. Each leg ends in a threaded regulator that fine-tunes the height and locks with a twist. No tools are required for assembly or adjustment.

The 750 mm width and depth create a compact footprint that fits between existing equipment or against a wall, while the 720 mm height matches standard worktop levels in professional kitchens. The 4.34 kg weight allows one person to move the table when the kitchen layout changes, yet the aluminium frame keeps it rigid under load.

Cleaning involves wiping the polypropylene surface with a damp cloth and mild detergent, then drying to prevent water spots. The aluminium legs can be cleaned with the same solution; abrasive pads are not needed and should be avoided to preserve the finish.

The Table IBIZA is a single model without variants.