Florapharm Milky Oolong Loose Leaf Tea 250 g

Milky Oolong loose leaf tea delivers a smooth, creamy flavour with subtle floral notes, a hallmark of high-grade Chinese oolong varieties. Unlike black or green teas, oolong undergoes partial oxidation, placing it between the two in colour and taste. This balance creates a tea that is neither too astringent nor too light, making it a versatile choice for professional kitchens serving both hot and iced preparations.

To achieve the best infusion, the leaves are steeped at 80 °C for three minutes. Lower temperatures preserve the delicate aromatics, while the short brewing time prevents bitterness.

The tea is packaged in a 250 g resealable pouch, allowing for portion control and freshness retention between uses. Each measure yields multiple servings, making it a practical option for cafés, hotels and catering operations where consistency and quality are essential.

Florapharm sources this Milky Oolong from Chinese tea gardens, ensuring a product that meets the standards of professional foodservice environments. The loose leaf format allows the leaves to expand fully during steeping, releasing their full flavour profile without the constraints of a tea bag.

Cleaning and upkeep are minimal: store the pouch in a cool, dry cupboard away from strong odours, and use a dry measuring spoon to portion the leaves. The resealable closure maintains freshness after opening, reducing waste in high-turnover kitchens.